Oysters $6.5ea
Manchego custard + brioche $8ea
Crab hash + aioli $13ea
Raw fish, witlof + apple $11ea
Pork cracker + lovage $9ea
Our bread + butter $10
House made charcuterie selection $38
King Oyster mushroom, toasted spelt + Raclette $24
Warialda beef tartare, bullhorn pepper + game chips $29
Alpine trout, salted cucumber + horseradish $27
Clarrie’s tomatoes, cod roe + basil $26
Sugarloaf cabbage, cultured cream + hazelnut $32
Wood roasted pork belly, charred leek + tomatillo $46
Rock flathead, green tomato + vierge $48
Quail spatchcock, confit white onion + preserved lemon $53
O’Connors Premium Striploin MB4+ 300g, burnt carrot + miso $54
Westholme Wagyu Scotch 6+ 300g, rocoto pepper sauce $86
Baby kestrel potatoes, oregano + sour cream $16
Farm leaves, shallot cream + radish $16
Honey tart + cultured cream $16
Choux, pineapple + vanilla $18
House ricotta ice cream, melon + thyme $14
Yoghurt mousse, blood plum + white chocolate $14
Cheese plate $14 / $36
Chef’s menu to share $90pp
