Common Ground Project

“Farm to table, table to farm.”

Common Ground Project is The Mulberry Group’s non-profit regenerative farm and social enterprise in Freshwater Creek. 

Chef Kyle works with the farm and their harvest calendar to source the freshest seasonal produce for the Hazel table. Everything is responsibly grown, nourishing the land that nourishes us with high quality veg, fruit and herbs.

10% of profits from all venues in The Mulberry Group go back to support the farm.

These funds help Common Ground Project flourish, so they can continue farming and education programs, promote food security with Mobile Food Hub markets for low-income areas, provide community climate resilience workshops and continue the Staying Grounded hospitality training and employment program for refugee women.